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Aquaponics at heart of ‘Blue Revolution’
AgriView Magazine, article by Jane Fyksen MONTELLO, Wis. — No cows, no cropland, but there’s plenty of protein and nutritious leafy greens. That’s what aquaponics offers. A cutting-edge hybridization of...
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Nelson and Pade, Inc. Featured in ASC Magazine
Nelson and Pade, Inc.® was featured on the cover of Aquaponics Survival Communities Magazine in the January, 2016 issue. The article inside addresses the need for sustainable, aquaponic food production and chronicles the...
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Alternative Education Students to Raise Fish, Grow Lettuce with a New Aquaponics System
Mexico, NY – Project Explore teaching assistant Carolyn Deary-Petrocci shows off the new aquaponics Home Food Production system, purchased from Nelson and Pade, Inc.® in Montello, Wisconsin. Alternative Education students...
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School Planning and Management Magazine Features Aquaponics
School Planning and Management Magazine features aquaponics in their November Sustainability issue. The article, Teaching Tools for K-12; Aquaponics, Aeroponics, and Closed Loop Food Systems, was co-written by Rebecca Nelson,...
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Nelson and Pade, Inc.® Donates Lettuce to Area Schools
In celebration of National Farm to School Month, Nelson and Pade, Inc.®, is donating fresh, locally-grown lettuce to the public school districts in Marquette County, WI throughout the month of...
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Lodi farmer transforms his hog barn into a fleet of fish tanks and greens
Great coverage of Nelson and Pade, Inc. customer, Rob Davis, Heads N Tails Natural Produce, Lodi, WI! Robert Davis got the inspiration to develop a fish-and-produce farm in Lodi from...
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